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Start Page Plate Metalworking Welding
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As a comfort we have a delicious sheet cake recipe for you

Group 5 Copy Created with Sketch. Cake Base

  • 3 eggs
  • 1½ cups sour cream
  • 200 g sugar
  • 340 g flour
  • ¾ sachet baking powder

Group 5 Copy Created with Sketch. Cake Topping

  • 220 g sugar
  • 100 g butter (melted)
Zuckerkuchen

Bake the cake base lightly at a temperature of 180° until the edges are lightly browned.

Then apply the butter-sugar topping evenly right away and bake the cake until it is a golden yellow colour, done.

You can add sliced almonds and a little cinnamon to the cake, depending on your taste.

Write us if you liked it!

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